Back in Minnesota we joke that there’s a McDonald’s on every corner. I suppose there are many cities that could say that. As I’ve explored Rhode Island I think I’ve actually seen only two McDonalds (or I’ve learned to ignore them. But I will say that Wendy’s is pretty common here.) But on “every corner” there’s a Dunkin’ Donuts store! Donuts are big here, nurses talk about them like they’re a glorious treasure, so of course I had to check it out for myself.
(When I do my rounding on the units, I’ll ask – is there anything you guys need or anything I can help with? The two most common responses are “DONUTS!” and “Steak!” Which is funny coming from the Ocean State. They must be sick of seafood, if that’s even a thing.)




In the picture above:
The donuts in the box are from PVDonuts. They were absolutely humongous. One was a maple-frosted long john, the other a “milk and cookies” donut with nuts.
The donuts in the center are from Honey Dew. One was a “honey glazed” chocolate cake donut and the other a basic chocolate frosted with chocolate sprinkles.
On the right are donuts from Dunkin Donuts. My favorite, a custard-filled donut, and a chocolate frosted donut with sprinkles. (Ok, so donuts bring out the kid in me! No shame here, lol!)
I didn’t need to eat them all to tell you that they’re all fantastic. They smelled wonderfully sweet and were soft and welcoming. I regretted not trying the milk and cookies donut from PVDonuts but I just didn’t have an appetite for sweets that weekend. By the time I wanted a donut, they were dried out so I didn’t risk being disappointed. Maybe someday I’ll get more donuts and try some other outlier shops and do a taste comparison. I’ll bet some nurses here would join me!